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Big announcement: we are moving! As part of our farewell tour, Kevin’s parents hosted a going away brunch party for us. We thought it would be fun to contribute a DIY bagel bar into the party with a variety of bagels, spreads and toppings. This ended up being a simple yet creative way to serve brunch and hit everyone’s unique taste buds.

DIY Bagel Bar
What you need —
A variety of Bruegger’s Bagels:

  • Muenster Cheese
  • Onion
  • Sesame
  • Jalapeno Cheddar
  • Plain
  • Rosemary Olive Oil
  • Everything
  • Sun-dried Tomato

A variety of Bruegger’s Bagels Spreads:

  • Garden Veggie
  • Whipped Plain
  • Onion with Chive
  • Herb Garlic
  • Jalapeno
  • Plain

Toppings:

  • Smoked Salmon
  • Heirloom Tomatoes
  • Radishes
  • Cucumbers
  • Capers
  • Red Onions
  • Lemon
  • Dill
  • Chives

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Hosting a bagel bar allows for 100% creativity. Feel free to have fun with the flavors! We decided to keep everything savory, but you could also incorporate sweeter flavors with bagels such as cinnamon raisin, cinnamon sugar, etc. with plain or strawberry cream cheese, light honey drizzle and fresh berry toppings.

We incorporated this bagel bar into a larger brunch spread including frittatas, fruit salad and mimosas. It ended up being an easy but great addition to the brunch party!

Bruegger’s Bagels Catering can be ordered online or by calling 1.855.776.0660. See the full menu here!

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This is a sponsored post written by me on behalf of Bruegger’s Bagels. All opinions are entirely my own.